1799 Views |
Fire Suppression System in restaurant
The reasons you should have Fire Suppression System in your restaurant.
According to the research, The majority of fire accidents at home or restaurants started by cooking activities. When an accident happens, It affects your house or your business terribly. Dealing with this situation is not easy. So, The Fire Suppression System is an optimum choice to lessen the risk of a fire accident in your place.
Restaurant Cooking
Restaurant Fire Suppression System (Wet chemical)
The type of fire suppression system in a restaurant widely used is the Wet Chemical System. Wet Chemical System is specifically designed to prevent fire accidents in the kitchen. one of the most wildly used is Kidde. Its agent contains water and potassium Carbonate. No irritation, no residue. Its ability to suppress fire is functional. Moreover, It manages to stop the re-ignition of fire. Kidde Wet Chemical System is a high-effective system. Especially in the hoods and stove area and ducts exhaust.